Mikoszów , Mikoszów 40A
+48 71 3924172
"Prosiaczek" serves traditional Old Polish cuisine. Its specialty is a whole pig stuffed with buckwheat groats and offal. Pierogis with potatoes and farmer's cheese, as well as tripe are also worth recommending. The restaurant consists of two rooms seating 150 patrons and a big covered terrace. There is an extensive parking lot for patrons only and a lorry stopping place. The restaurant is open every day.